Yasmina Apricot Jam

Yasmina Apricot Jam is a rich, golden homemade jam crafted by L'Histoire De Yasmina from sun-ripened baladi apricots picked at the height of the Lebanese summer season. Following a cherished traditional recipe, this artisanal jam is slow-cooked to preserve the full, vibrant flavor of fresh apricots without any artificial additives. Its bright, fruity taste and perfect texture make it ideal spread on fresh bread, layered in pastries, or served with cheese. A spoonful of authentic Lebanese warmth in every jar.

Tags: Jam, Organic, Lebanese